B-01
Espresso bar classics
Short drinks begin with a dialled shot. We taste extraction through the East Coast morning and adjust grind when Singapore humidity softens the puck. Espresso, lungo-style longer pulls and house classics sit in an indicative band of S$4.50–S$7.50. This is specialty coffee from a neighbourhood brew bar — not a beer tap list, not a spectacle. Ask which coffee is on the portafilter today; the brew board names it plainly.
Counter service keeps the line honest. Takeaway cups are ready when seats are full. If a shot runs long or short, we fix it before we call your name again.


